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Food Additives and Sweetener
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| Food Additives and Sweetener |
| Dextrose Monohydrate Food Grade |
| Product Identification: |
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| CAS No.: 5996-10-1 |
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| HS CODE :17023010/17023000 |
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| Chemical Formula: C6H12O6.H2O |
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| Characteristics:a White,crystalline powder, with a sweet taste,freely soluble in water, sparingly soluble in alcohol |
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| Main Usages: |
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Glucose is about 60-70% as sweet as sucrose.
.It can be used in confections, cakes, beverages, biscuits,terrified foods,medicinal drugs,jam,jelly, and honey products for better taste,quality and low cost. |
| 2.For cakes and terrified foods it can
help maintain softness and taste, and even
extend shelf life. |
| 3.Dextrose powder can be dissolute. It is widely used in beverages and cold food. |
| 4.The property of Dextrose Powder is similar to that of high maltose syrup, so that it is easy to be accepted in market. |
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| Standard Specifications:BP,EP,USP,CP |
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Specification |
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| Annual Production: |
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| 180,000MT/Year |
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| Packing: |
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| 25kg polywoven bag or paper bag with pe inner |
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| Storage: |
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Kept in a cool,dry,ventilated environment.
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TEL:+86-532-85808802FAX:+86-532-85808803http://www.singsino.com |
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