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Food Additives and Sweetener
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| Food Additives and Sweetener |
| SUCRALOSE |
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| Product Identification: |
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| Synonyms: sucralose |
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| CAS No.:56038-13-2 |
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| HS CODE :29400000 |
| Molecular Weight:397.64 |
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| Chemical Formula: C12H19Cl3O8, |
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| Characteristics:white crystalpowder |
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| Main Usages: |
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1.Beverages and Beverage Mixes
2.Dairy Products
3.Baked Goods and Baking Mixes
4.Processed Fruits and Fruit Juices
5.Pharmaceutical, Personal Care & Dietary Supplement
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| Standard Specifications:FCC V and USP30 |
| Items |
Specification |
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| Appearance |
White crystal powder |
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| AssayHPLC |
98.0% —102.0% |
| Specific rotation |
+84.0°—+87.5°
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| Moisture |
2.0% max |
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| PH of 10% Aqueous Solution |
5-8 |
| Methanol |
0.1% max |
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| Arsenic (As) |
3mg/kg max |
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| Lead |
1mg/kg max |
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| Ignited Residue |
10mg/kg max |
| Hydrolysis Products |
0.7% max |
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| Related Substances |
passes test |
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| Total aerobic count |
passes test |
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| E.coli |
250cfu/g |
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| S.aureus |
negative |
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| Salmonella |
negative |
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| Yeasts & Moulds |
50cfu/g |
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| Annual Production: |
| 100MT/Year |
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| Packing: |
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| 20kg per carton/drum |
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| Storage: |
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Store under dry and cool conditions and keep product air-tight.
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TEL:+86-532-85808802FAX:+86-532-85808803http://www.singsino.com |
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